You can’t beat a good, hearty steak pie for a bit of comfort food to warm you up inside on these cold winter nights. This pie recipe is a classic dish for the whole family with some added extras, of spicy mustard, thyme, oregano and tomatoey tomato purée. This pie takes a while to make but […]Continue Reading... No Comments.
I love this dish even more than the film… This is a classic french dish with a twist. Tender, Juicy and velvety with aromatic sweet vegetables of; aubergine, zucchini, bell-peppers, red onion and tomatoes along with lean turkey mince, crispy puffed pastry and herby oregano, is what makes this dish so inviting. Whats great about this […]Continue Reading... No Comments.
This dish is bursting with flavour from the sweetness of the sweetcorn, tender chicken, creamy texture and delicate puffed pastry, with the fragrant scents of the garlic, thyme and leeks running throughout. I’ve always liked pies but I’ve always though of them as being unhealthy and till recently I’ve just found out I’m intolerant to ‘too many’ […]Continue Reading... No Comments.