A healthier and hearty alternative to your classic jacket potato. So, for starters they aren’t potatoes as you know them, they are sweet potatoes, which are excellent sources of vitamins A, B and C. I love 3 in 1 recipes, y0u get to choose from 3 almost totally different recipes! My favourite topping has to […]Continue Reading... No Comments.
Whats better than a salad that’s all chopped up, filled with flavours and HEALTHY? Nothing… That’s what! They’re super easy to make, don’t cost loads and they can be made in bulk to last a few days, for multiple people. It’s guaranteed to be loved by the whole family.It takes less than 15 minutes to […]Continue Reading... No Comments.
It’s about time I shared this recipe, it’s been “sitting” here for ages. Comforting and delicious, with sweet aromas of paprika, nutmeg and allspice, this chilli it’s quick, easy and really really healthy.When it comes to making chilli you really can’t go wrong… Well, you can if you add toooooo much chilli powder… don’t do […]Continue Reading... No Comments.
This has got to be my favourite salad at the moment. A quick recipe with warm chicken breast, caramelised chorizo, sautéed red onions and bell peppers laid on a bed of fresh little gem lettuce, tomatoes and cucumber. Chorizo has got to be the most flavoursome meat ever, it’s so tasty and spices up any meal… not […]Continue Reading... No Comments.
Smoked Paprika is one of those spices everyone should have on hand. Theres so much flavour in such a small amount, which means it lasts ages or it should depending on how much you use it. I love Cashew-nuts there’re great for snacking on and are so satisfying. The aroma when making these is absolutely divine, with […]Continue Reading... No Comments.
I love food that doesn’t take much to prepare and can be chucked in the slow cooker; And… the best part is that this smells incredible, creating a sweet and smokey aroma while it slowly cooks all day long! With garlic, oregano, coriander, thyme and the signature ingredient of smoked paprika adding an intense but enjoyable flavour. Low calorie, […]Continue Reading... No Comments.
Crisp and crunchy; Taco shells are easy enough to buy from the shops but, did you know you can also make them at home! Personally, I love the homemade version so much more. Making them at home you can cook them to be just under “crispy” so they are easier to eat, rather than bought […]Continue Reading... No Comments.
This is my go-to taco recipe. It’s delicious, light and low carb. I tend to skip the taco shells and use lettuce leaves instead which is so much healthier! Me, as a dairy-free girl I serve mine without the cheese and sour cream and still find it tastes amazing. You can switch up the toppings and add […]Continue Reading... No Comments.
Wanting to liven up plain peanuts… Spicy, salty and smokey, these Spiced Dry Roast Peanuts are infused with salt, onion, turmeric, garlic, olive oil and smoked paprika. Perfect for a healthy snack or as party nibbles. They are easy to make and much healthier than shop bought, plus they contain heart healthy fats, and are a […]Continue Reading... No Comments.
Slightly sweet and slightly nutty this dish is light and healthy, with the signature ingredients of sweet paprika, bell peppers, and added extra creaminess of coconut milk. Whats great about this recipe is that by using spiralized vegetables you still get that spaghetti like texture but without those dreaded carbs. Cooking for a family, all with different […]Continue Reading... No Comments.